The hawkers' stalls
The hawkers' centers
Those involved should study hygiene
They should keep the area clean
Those old tables and chairs
Worn out of use of many years
Walk through any hawkers center
It will become an eye-sore
The cleanliness is another issue
Wiping tables using the same cloth
Washing it hasn't been done properly
Others will use it again and again
The health inspectors hardly walk around
Unless some diseases spread in the area
Otherwise the health inspectors hardly arrive
The hawkers can do any way they like
Now to introduce the grading system
The health officers must walk the rounds
After inspection and grading a follow up must be done
Nothing must be done half measure
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